With its rich soil, clean water and pure air Tasmania is renowned for producing high quality produce which has long been attracting foodies from all over the world. But don’t take our word for it, taste test it for yourself on this tempting culinary trail of Tasmania.
Travel in a small tour group with a knowledgeable, local guide providing informative commentary as you explore rural countryside meeting passionate producers along the way.
Sample wild abalone and oysters from the pristine local waters and learn about the thriving premium wild Abalone industry. Try high quality whisky from a famous local distillery. Sample gourmet cheeses, handmade chocolates and great coffee, fresh from the farm gate in the Coal River. You'll also take in the historic locations of Salamanca, Battery Point and Sandy Bay.
Put Tasmania to the taste test and find out for yourself what all the fuss is about.
Guests under the age of 18 are welcome to participate in the tour but cannot participate in the whiskey tasting. To make your adventure as enjoyable as possible please wear comfortable flat-soled shoes, clothing suited to the weather conditions, bring a hat, sunscreen and bottled water.