Melanesian Feast and Cultural Performance
Culinary / Epicurean
Culture & History
Adult from $69.99
Children (12 & under) from $49.99
- Lunch included!
PhotographyDon’t forget your camera!
RefreshmentsEnjoy a smorgasbord of traditionally Vanuatu cuisine prepared in a ground oven which include such local dish Laplap, Tuluk, Taro, Kumala, Island spinach in coconut, beef and much more.
Special NotesThis tour is only available on those cruises that are visiting Port Vila overnight. To make your day as enjoyable as possible, please ensure that you wear comfortable flat-soled shoes, clothing suited to the weather conditions including a jacket for those cooler nights and bottled water. Please note Kava is a non-alcoholic beverage used traditionally in the Pacific Islands for ceremonial purposes. Formed by the root of the pepper tree Kava usually has a mildly sedative and anaesthetic effect, although it is possible to have adverse reactions including upset stomach. The traditional method of preparing kava does not meet P&O Cruises standard of health and safety and any participation in trying kava is at the risk of the individual. Please bring local currency for additional purchases.
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